If you love sushi, you’ve probably heard the term “sushi-grade fish.” But what does it really mean? Sushi-grade fish is the highest quality fish that is safe to eat raw. It’s fresh, carefully handled, and frozen at just the right temperature to make sure it’s clean and safe.
Choosing sushi-grade fish matters because it affects the taste, texture, and safety of your sushi at home.
If you’re curious about where to get sushi-grade fish without leaving your kitchen, there are some trusted online stores that make it easy to order top-quality fish and have it delivered right to your door.
Here are five of the best places to buy sushi-grade fish online.
Best Places to Buy Sushi-Grade Fish Online
When it comes to buying sushi-grade fish online, quality, safety, and freshness are key. We’ve chosen these five trusted sources because they offer premium fish that are carefully handled.
1. Outerseas
We’re honored that Forbes, opens in a new tab named Outerseas the Best Seafood Delivery Service of 2024. I started the company after years of commercial fishing in Alaska, noticing how grocery store seafood rarely matched the quality of what we were catching.
Our wild king salmon, wild sockeye salmon, black cod, and halibut fillets are carefully flash frozen to kill parasites, which makes them safe for raw dishes like sushi, sashimi, and ceviche.
Sustainably caught, restaurant-quality, and shipped nationwide, our seafood lets you enjoy the freshest taste of Alaska at home.
2. Catalina Offshore Products, opens in a new tab
For more than 40 years, Catalina Offshore Products has been a trusted name in San Diego’s seafood industry.
Their selection includes fish like tuna, swordfish, halibut, snapper, and yellowtail, as well as shellfish such as shrimp, lobster, and abalone. Many of their fish, including Ahi or Bluefin tuna and farmed salmon, are sushi-grade, making them safe and ready for raw dishes at home.
3. Nordic Catch, opens in a new tab
Nordic Catch started with a simple goal: bring the world’s highest-quality seafood directly from Iceland’s clean, sustainable waters. Known for its purity and careful sourcing, Nordic Catch quickly became a favorite for sushi lovers seeking premium fish.
Named the “Best Sushi-Grade Seafood” in the country by Food Network, Nordic Catch delivers nationwide, making it easy to enjoy sushi-grade salmon, wild Ahi tuna, Japanese yellowtail (Hamachi), and yellowfin tuna steaks safely at home.
4. Honolulu Fish Company, opens in a new tab
Honolulu Fish Company has been bringing top-quality seafood to kitchens for more than 20 years. They work only with local Hawaiian fisheries that follow strict sustainable practices, protecting ocean habitats and supporting the fishing communities that rely on them.
They are the only U.S. distributor to offer more than 14 types of sashimi-grade fish, giving home chefs the confidence to create sushi, sashimi, or poke with fresh, premium fish straight from Hawaii.
5. Riviera Seafood Club, opens in a new tab
Riviera Seafood Club is a family-run business in Southern California that brings top-quality, farm-fresh seafood directly to your kitchen. As second-generation fishmongers, they focus on responsibly sourcing each product and delivering it straight to your door with care.
Their seafood is hand-selected for taste, quality, and sustainable practices so that you get the best for your sushi, sashimi, or home-cooked meals.
Summary
Ordering sushi-grade fish online makes it easier than ever to enjoy fresh, safe, and delicious seafood at home. Choosing a trusted source ensures that your fish is handled properly and meets the highest standards for quality.
One last tip — always order from a company that clearly labels their fish as sushi-grade or sashimi-grade, so you know it’s safe to eat raw.
