WILD SOCKEYE SALMON
No one warns you about the GLP-1 glow-down
Sockeye rated 4.8 out of 5 from 414 reviews38 g protein and omega‑3 per 6oz (USDA FoodData Central).
$25 off your first order with code OUTERSEAS25
One-time purchase. No subscription, no auto-ship.
Prefer it on a schedule? Subscribe & Save 8% on every delivery. See subscription options
- "Delicious non-fishy salmon," says a sockeye buyer
- Already portioned: sealed 6oz fillets keep 1 year frozen
- Wild-caught, sushi-grade, flash-frozen to -40°F
- Free shipping on every order
- Try it risk free for 30 days
- Ships frozen with dry ice
- Wild-caught in Alaska

What one fillet brings when you eat less
-
About 38 g protein
Per 6oz raw fillet (USDA FoodData Central).
-
"Not mushy or fishy"
One sockeye buyer's words.
-
Already portioned
Zero guesswork. Keeps 1 year, frozen.
-
About 51 mcg selenium
Per 6oz raw fillet (USDA FoodData Central).
-
Thaws in about 30 minutes
Sealed, in cold water.
-
About 14 mg niacin
Per 6oz raw fillet (USDA FoodData Central).
Wild-caught, flash-frozen
Our Seafood
WILD SOCKEYE VS CHICKEN BREAST
Protein is just the start.
Swipe the table sideways to compare →
| Per 6oz raw |
![]() |
Chicken breast |
|---|---|---|
| Protein | 38 g | 38 g |
| Omega-3 EPA + DHA | 910 mg | 10 mg |
| Vitamin D | 24 mcg | 0 mcg |
| Vitamin B12 | 8.8 mcg | 0.4 mcg |
| Selenium | 51 mcg | 39 mcg |
| Calories | 230 | 190 |
| Fat | 8 g | 3 g |
| Source | USDA FoodData Central | USDA FoodData Central |
Figures are approximate, for 6oz (170 g) of each, raw.
Exactly what's in the box
- Pack size
- 12 or 24 fillets, 6oz each
- Grade
- Sushi grade: eat it raw or cooked
- Packaging
- Vacuum-sealed and flash-frozen
- Species
- Wild Alaskan sockeye. Never farmed.
- How it ships
- Frozen, with dry ice. Free shipping.
- Pack size
- 12 or 24 fillets, 6oz each
- Grade
- Sushi grade: eat it raw or cooked
- Packaging
- Vacuum-sealed and flash-frozen
- Species
- Wild Alaskan sockeye. Never farmed.
- How it ships
- Frozen, with dry ice. Free shipping.
It arrives frozen solid, or we replace it
Ships every Tuesday morning. Arrives in 1–2 days.
Step 1
Caught by Kyle and his crew
Wild sockeye, pulled from Alaska's cold, pristine waters by our own boats. Never farmed.
Step 2
Portioned off the dock, then sealed
Right off the dock, our small crew portions every fillet by hand. Then each one is vacuum-sealed.
Step 3
Flash-frozen to -40°F
Then each sealed fillet is flash-frozen to -40°F within hours of the catch. It is never thawed and refrozen.
Step 4
Packed with dry ice
Packed around dry ice in an insulated box. Ships every Tuesday morning. Arrives in 1–2 days. Free, every order.
Step 5
Delivered frozen to your door
It lands hard-frozen. Sear it, grill it, or slice it for sashimi. It's sushi-grade.
- Free shipping on every order
- Try it risk free for 30 days
- Ships frozen with dry ice
- Wild-caught in Alaska
Watch them open the box
“Oh my COD. The meat is buttery smooth. Just because it was easy, doesn't mean you give up quality.”
Joseph M.
“I’ve been buying seafood for 20 years, this is amazing quality. Good job.”
Chef Nobu
“This is the best salmon that I've ever had... I'm not kidding.”
Jordyn K.
“It lifted off the oven sheet perfectly. A true testament to how high quality the fish actually is!”
Alice S.
Swipe for more →
The same fish served at
Our Guarantee
Cook one fillet. Then decide.
Email crew@outerseas.co within 30 days. A person replies in 1 to 2 business days.
-
Thawed or damaged?
We replace the order. Nothing to send back.
-
Not for you?
Smells or tastes fishy? Don't love it? We make it right.
Questions
Questions before you order
Will it smell or taste fishy?
We can't promise how it will land for you, so here is what our sockeye buyers wrote: "There is no 'fishy' smell or taste" and "no strong fishy smell at all." If the ick has made fish hard to face, cook one fillet and see. If it's not for you, email crew@outerseas.co within 30 days and we will make it right.
Is a 6oz fillet too much?
Fillets are vacuum-sealed in 6oz portions, so you only thaw one at a time. Eat as much as you want. The rest keeps 1 year sealed in the freezer, so there is no rush to get through the box. Our fillets are 6oz nominal. Hand-cut portions vary.
How do I cook it on a low-energy day?
Put the sealed fillet in a bowl of cold water and it thaws in about 30 minutes, or move it to the fridge the night before. Then cook it in a hot pan with a little oil and salt until it flakes. That is the whole recipe.
Is this a subscription?
No. This page sells a one-time purchase: no subscription, no auto-ship. If you later want regular deliveries, Subscribe & Save takes 8% off, and it is optional. If you ever subscribe and want to stop, go to outerseas.co/apps/retextion/shop/subscriptions, scroll to the bottom and choose Cancel My Subscription.
Will it arrive frozen?
Yes. Every fillet is portioned right off the dock, vacuum-sealed, then flash-frozen to -40°F within hours of the catch. It is never thawed and refrozen on its way to you, and it ships frozen with dry ice. Boxes ship every Tuesday: order before 6am Eastern on Tuesday and it ships that day. If the box turns up soft, warm or split, tell us and we replace the order. You do not send anything back.
Is this a GLP-1 product?
No. It is wild salmon, not a medical product, and we make no medical claims about it. Ask your care team about your own protein target.
Still have a question? Email crew@outerseas.co.
Not another supplement. Real wild salmon.
Sockeye rated 4.8 out of 5 from 414 reviewsCook one fillet and take 30 days to decide.
Use code OUTERSEAS25 for $25 off your first order
One-time purchase. No subscription, no auto-ship.
- Free shipping on every order
- Try it risk free for 30 days
- Ships frozen with dry ice
- Wild-caught in Alaska
Use code OUTERSEAS25 for $25 off your first order
SHOP THE CATCHSHOP NOW
